Airbrushes
Nope. I doubt that Rick.
Chop-suey is a creation of our American brothers.
A sort of mishmash of Chinese dishes / ingredients adapted to American fast food preferences - 'All In' 🤔.
I don't think that a Chinese chef worth his Sichuan pepper would dream of making Chop-suey😠
I just know that I never ever saw anything remotely like that on a menu during my visits to China.
In some 'établissements' in Beijing I'd probably have been thrown out if I'd even asked for it!🤕
But; whatever tickles your palette😉
Bon appétit, enjoy your meal (邦阿切特, 請享用😋)
Cheers, Doug 😎